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The article

Bioactive Molecules Released in Food by Lactic Acid Bacteria: Encrypted Peptides and Biogenic Amines

Enrica Pessione, Simona Cirrincione

Rank
50 of 2,166
Percentile
top 2.4%
Where
Frontiers in Microbiology, 2016
Citations
333

From the 2016 list, OpenAlex counts as of 2026-10-29.

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