Your Top 50 most-cited badge

A badge for your website, a sentence for your CV, and a permanent page where anyone can check the rank.

The article

Functional Properties of Microorganisms in Fermented Foods

Jyoti Prakash Tamang, Dong-Hwa Shin, Su‐Jin Jung, Soo‐Wan Chae

Rank
26 of 2,166
Percentile
top 1.3%
Where
Frontiers in Microbiology, 2016
Citations
583

From the 2016 list, OpenAlex counts as of 2026-10-29.

Prefer not to be listed? The same link lets you withhold your name on every list; the article stays, your name does not. Questions: team@avidnote.com.