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The article

Probiotic Properties of Lactic Acid Bacteria Isolated From Neera: A Naturally Fermenting Coconut Palm Nectar

Rakesh Somashekaraiah, Balakrishna Rao Shruthi, B. V. Deepthi, Marikunte Yanjarappa Sreenivasa

Rank
52 of 2,953
Percentile
top 1.8%
Where
Frontiers in Microbiology, 2019
Citations
263

From the 2019 list, OpenAlex counts as of 2026-10-29.

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