Your Top 50 most-cited badge
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The article
A 100-Year Review: Cheese production and quality
Mark E. Johnson
- Rank
- 33 of 1,271
- Percentile
- top 2.6%
- Where
- Journal of Dairy Science, 2017
- Citations
- 164
From the 2017 list, OpenAlex counts as of 2026-10-29.
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