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The article

Characterization of Composite Edible Films Based on Pectin/Alginate/Whey Protein Concentrate

Swathi Sirisha Nallan Chakravartula, Michelina Soccio, Nadia Lotti, Federica Balestra, Marco Dalla Rosa, Valentina Siracusa

Rank
50 of 4,259
Percentile
top 1.2%
Where
Materials, 2019
Citations
208

From the 2019 list, OpenAlex counts as of 2026-10-29.

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