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The article

Aqueous Lubrication, Structure and Rheological Properties of Whey Protein Microgel Particles

Anwesha Sarkar, Farah Kanti, Alessandro Gulotta, Brent S. Murray, Shuying Zhang

Rank
20 of 1,764
Percentile
top 1.2%
Where
Langmuir, 2017
Citations
155

From the 2017 list, OpenAlex counts as of 2026-10-29.

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