Your Top 50 most-cited badge
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The article
Insights into the Formation and Structures of Starch–Protein–Lipid Complexes
Shujun Wang, Mengge Zheng, Jinglin Yu, Shuo Wang, Les Copeland
- Rank
- 20 of 1,329
- Percentile
- top 1.6%
- Where
- Journal of Agricultural and Food Chemistry, 2017
- Citations
- 196
From the 2017 list, OpenAlex counts as of 2026-10-29.
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