Your Top 50 most-cited badge
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The article
Heating-Aided pH Shifting Modifies Hemp Seed Protein Structure, Cross-Linking, and Emulsifying Properties
Qingling Wang, Yan Jin, Youling L. Xiong
- Rank
- 25 of 1,435
- Percentile
- top 1.8%
- Where
- Journal of Agricultural and Food Chemistry, 2018
- Citations
- 194
From the 2018 list, OpenAlex counts as of 2026-10-29.
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