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The article

Chemical Composition of Commercial Cow’s Milk

Aidin Foroutan, An Chi Guo, Rosa Vázquez‐Fresno, Matthias Lipfert, Lun Zhang, Jiamin Zheng and 5 more

Rank
6 of 1,501
Percentile
top 0.4%
Where
Journal of Agricultural and Food Chemistry, 2019
Citations
265

From the 2019 list, OpenAlex counts as of 2026-10-29.

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