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The article
Prebiotic, Probiotic, Antimicrobial, and Functional Food Applications of Bacillus amyloliquefaciens
Kalekristos Yohannes Woldemariam, Zhen Wan, Qinglin Yu, Hongyan Li, Xuetuan Wei, Yingli Liu and 2 more
- Rank
- 47 of 1,433
- Percentile
- top 3.3%
- Where
- Journal of Agricultural and Food Chemistry, 2020
- Citations
- 128
From the 2020 list, OpenAlex counts as of 2026-10-29.
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