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The article

Chromatographic Methods for Detection and Quantification of Carbendazim in Food

Suyan Wang, Xin‐Chi Shi, Fengquan Liu, Pedro Laborda

Rank
45 of 1,433
Percentile
top 3.2%
Where
Journal of Agricultural and Food Chemistry, 2020
Citations
129

From the 2020 list, OpenAlex counts as of 2026-10-29.

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