Your Top 10 most-cited badge
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The article
Muscle Fiber Properties in Cattle and Their Relationships with Meat Qualities: An Overview
Brigitte B. Picard, Mohammed Gagaoua
- Rank
- 9 of 1,433
- Percentile
- top 0.7%
- Where
- Journal of Agricultural and Food Chemistry, 2020
- Citations
- 254
From the 2020 list, OpenAlex counts as of 2026-10-29.
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