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The article

Systematic Review of Phenolic Compounds in Apple Fruits: Compositions, Distribution, Absorption, Metabolism, and Processing Stability

Shuhan Feng, Jianyong Yi, Xuan Li, Xinye Wu, Yuanyuan Zhao, Youchuan Ma and 1 more

Rank
12 of 1,423
Percentile
top 0.9%
Where
Journal of Agricultural and Food Chemistry, 2021
Citations
162

From the 2021 list, OpenAlex counts as of 2026-10-29.

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