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The article
Technological and Biotechnological Processes To Enhance the Bioavailability of Dietary (Poly)phenols in Humans
Franck Polia, Marta Pastor‐Belda, J. Alberto Martínez-Blázquez, Marie-Noëlle Horcajada, Francisco Abraham Tomás-Barberán, Rocío Garcı́a-Villalba
- Rank
- 30 of 1,476
- Percentile
- top 2.1%
- Where
- Journal of Agricultural and Food Chemistry, 2022
- Citations
- 112
From the 2022 list, OpenAlex counts as of 2026-10-29.
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