Your Top 50 most-cited badge
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The article
Flavor Characteristics of Umami Peptides from Wuding Chicken Revealed by Molecular Dynamics Simulation
Rong Jia, Yuan Yang, Guozhou Liao, Hongyan Wu, Chunfang Yang, Guiying Wang
- Rank
- 16 of 2,374
- Percentile
- top 0.7%
- Where
- Journal of Agricultural and Food Chemistry, 2024
- Citations
- 68
From the 2024 list, OpenAlex counts as of 2026-10-29.
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