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The article
Lipid Peroxidation Process in Meat and Meat Products: A Comparison Study of Malondialdehyde Determination between Modified 2-Thiobarbituric Acid Spectrophotometric Method and Reverse-Phase High-Performance Liquid Chromatography
Anna Reitznerová, Monika Šuleková, Jozef Nagy, Slavomír Marcinčák, Boris Semjon, Milan Čertík and 1 more
- Rank
- 70 of 2,252
- Percentile
- top 3.2%
- Where
- Molecules, 2017
- Citations
- 201
From the 2017 list, OpenAlex counts as of 2026-10-29.
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