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The article

A Comprehensive Review on Infrared Heating Applications in Food Processing

Salam A. Aboud, Ammar B. Altemimi, Asaad R. Al‐Hilphy, Yi-Chen Lee, Francesco Cacciola

Rank
50 of 4,626
Percentile
top 1.1%
Where
Molecules, 2019
Citations
275

From the 2019 list, OpenAlex counts as of 2026-10-29.

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