Your Top 50 most-cited badge
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The article
Agro-Food Byproducts as a New Source of Natural Food Additives
Margarida Faustino, Mariana Veiga, Pedro Sousa, Eduardo M. Costa, Sara Silva, Manuela Pintado
- Rank
- 34 of 4,626
- Percentile
- top 0.8%
- Where
- Molecules, 2019
- Citations
- 362
From the 2019 list, OpenAlex counts as of 2026-10-29.
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