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The article
Astaxanthin for the Food Industry
Barbara Stachowiak, Piotr Mirosław Szulc
- Rank
- 30 of 7,718
- Percentile
- top 0.4%
- Where
- Molecules, 2021
- Citations
- 369
From the 2021 list, OpenAlex counts as of 2026-10-29.
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