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The article
Nutritional and Functional Properties of Gluten-Free Flours
Alina Culețu, Iulia Elena Susman, Denisa Eglantina Duță, Nastasia Belc
- Rank
- 91 of 12,150
- Percentile
- top 0.8%
- Where
- Applied Sciences, 2021
- Citations
- 146
From the 2021 list, OpenAlex counts as of 2026-10-29.
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